cerrado
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2, Giznik ulica, 10430, Samobor, Grad Samobor, HR Kroatien
contactos teléfono: +385 1 3360 548
sitio web: www.staravura.pondi.hr
mapa e indicacionesLatitude: 45.7999732, Longitude: 15.7119862
Đurđica Franko Čargonja
::jako dobra hrana i posluga!
Filip Mlakar
::stari samoborski lokal gdje vlada harmonija opuštenost i prije svega dočaća atmosfera,isto tako domaća i ukusna hrana našeg chefa larija
Tatjana Vidaković Gal
::Topla preporuka! Hrana domaća i vrhunski pripremljena...konobar vrlo ugodan i nenametljiv. Sigurno dolazim opet!
Tihomir Vidaković
::Sve pohvale i najvisa preporuka! Srdačan i ljubazan konobar...gadza-kuhar master chef sa osobnim domaćinskim pristupom...eingemachtec je bio preukusan, a telece pecenje se topilo u ustima...dolazim svakako opet!
Nikoleta Angelova
::My first-time experience was very nice and was last winter. The soup from mushrooms was the one we came for, but the rest of the food was also quite nice :) This autumn not so pleasant. There was a waitress in her late 30 that were obviously occupied with all the guests that were before us there so we really tried to make her job easier because we wouldn't stay too long. First, we ordered all at ones, coffees, and the soup. We waited for approx 20mins for these coffees served without water. After she brought them we politely asked her to bring us the bill so we can arrange it and not disturb her anymore. We waited for another long period of time for her to come with the soup and then we again remind her and she didn't say anything. When we were done and on the edge to be late because we spent around 2 hours there we went to pay our bill inside (which never came to the table) and apparently there was some technical problem for which she didn't tell us anything and then after we offered to pay the whole bill she asked for smaller money. We normally act politely with people but that time we didn't have small money. After that process of giving the change, we heard comments which we never heard before:"You know in this kind of rush in the restaurant people usually leave some tip for finding space and squeezing them in. But it's okay next time we may not have the opportunity to do that or even if we can we wouldn't." Oh my Lord, all the fake politeness from her serving in the previous hours just revealed with all the rudeness that you can imagine. We were in shock, we were not sure if we heard right. After this bitter experience, i am not sure we will ever go there or recommended to someone.